Eighth FOOD barometer questionnaire
21 de November, 2019
European employees increasingly consult dietary information online and want a more balanced lunch
The 2019 FOOD barometer survey indicates a marked growth in the use of new technologies, with a strong increase in the consultation of online information on how to maintain a healthy diet – not only employees during their lunch hour, but also restaurant owners.
For the past 10 years, European FOOD (Fighting Obesity through Offer and Demand), coordinated by the Edenred Group, has promoted healthy eating in its workplace.
In 2019, Edenred and its partners surveyed more than 47,000 employees and 1,800 restaurant owners in 10 European countries (Austria, Belgium, Czech Republic, France, Italy, Portugal, Romania, Slovakia, Spain and Sweden) to analyze their eating habits and needs.